by John Shelton | Feb 29, 2016 | Crab, Crustaceans, Species ID
Blue crab – Maryland blue crab – swimming crab – Callinectes sapidus. This crab is also known as the Atlantic blue crab or Chesapeake blue crab. Identifying Characteristics and Biology The blue crabs are swimming crustaceans with...
by Dana Point Fish Company | Sep 18, 2015 | Crab, Crab Recipes
Deviled Crab 1 lb. crabmeat (picked to remove all shell)2 tablespoons chopped onion3 tablespoons melted butter2 tablespoons flour3/4 cup milk1/2 teaspoon saltWhite pepper (dash)1/2 teaspoon dry mustard1 teaspoon Worcestershire sauce1/2 teaspoon dried rubbed...
by Dana Point Fish Company | Sep 4, 2015 | Crab Recipes
This recipe for crab cakes uses a pound of crabmeat and leftover mashed potatoes. Form in patties and fry until golden. Crab and Mashed Potato Cakes 1 lb. crabmeat (picked to remove all shell)1 cup leftover mashed potatoes1 egg (beaten)1/2 teaspoon saltBlack pepper...
by Dana Point Fish Company | Aug 28, 2015 | Crab, Crab Recipes
Cream of Crab Soup 1 lb. crabmeat (picked to remove all shell)1/4 cup chopped onion1/4 cup melted butter3 tablespoons flour1/4 teaspoon celery saltWhite pepper (to taste)Salt (to taste)1 quart milk1 cup well-flavored chicken stockChopped parsley (for...
by Dana Point Fish Company | Aug 3, 2015 | Crab, Crab Recipes, Recipes, Seafood, Shellfish and Seafood Recipes, Shrimp and Prawn Recipes, Shrimp and Prawns
Shrimp, Crab, and Potato Fritters with Crab Chive Beurre Blanc 1/2 cup fresh shrimp (peeled & deveined)1/2 cup crabmeat (cooked and picked)1/4 cup fresh bread crumbs1 eggSalt (black pepper, Old Bay, cayenne pepper)Russet potatoes (peeled and julienned, see...
by Dana Point Fish Company | Jul 20, 2015 | Crab Recipes, Recipes, Shellfish and Seafood Recipes
Crab Cakes 1 pound crab meat (picked to remove all shells)1 egg1/2 cup fresh bread crumbs4 tablespoons mayonnaise2 tablespoons chopped parsley1/2 teaspoon Worcestershire sauce1/2 teaspoon salt1/2 teaspoon black pepper1/2 teaspoon dry mustardOil for panfrying...
by Dana Point Fish Company | Jun 19, 2015 | Crab Recipes, Recipes, Salads, Sauces & Condiments, Shellfish and Seafood Recipes
Crab Louie is a West coast favorite, and the salad famously consists of fresh crab, a chili sauce mayonnaise dressing, tomatoes, and hard boiled eggs over a bed of crisp lettuce. Shrimp Louie is the same thing, only using shrimp instead of the crab. Crab Louie 1...
by John Shelton | Jun 19, 2015 | Crab Recipes, Recipes, Shellfish and Seafood Recipes
Sauteed Soft Shell Crab 1 dozen soft shell crabs (cleaned, rinsed)1/2 cup flour1/4 teaspoon cayenne1/4 teaspoon black pepper8 to 12 tablespoons butter1 garlic clove (smashed with salt to make a paste)2 to 3 tablespoons fresh squeezed lemon juice2 tablespoons...
