Ginger Soy Marinade for Tuna

Marinate tuna steaks 10 to 15 minutes before grilling, and brush on fish during grilling.

Author: DP Fish Co Staff Writers
Ingredients
  • 1 teaspoon minced fresh ginger
  • 1 clove garlic minced
  • 1 tablespoon sugar
  • 1/2 teaspoon grated lemon peel
  • 1/3 cup soy sauce
  • 2 tablespoons sake
  • 2 tablespoons vegetable oil
  • 2 teaspoons fresh squeezed lemon juice
Instructions
  1. Whisk all ingredients together.
  2. Use as a marinade for seafood.
Recipe Notes

Recipe adapted from Fish and Shellfish A to Z by Lane Publishing, 1989.