by Dana Point Fish Company | Nov 30, 2015 | Cooking Methods, Freshwater Shellfish, Methods and Terminology, Prepping and Fabrication, Saltwater Shellfish, Shellfish and Seafood Recipes, Shrimp and Prawn Recipes, Shrimp and Prawns
If you’ve ever wondered what the numbers on a package of or a sign for shrimp meant, read on. This buyers guide to shrimp will help take away the confusion about shrimp sizes. Sizing Numbers and the “U” Designation Shrimp are sold by their count per...
by Dana Point Fish Company | Nov 13, 2015 | Recipes, Shrimp and Prawn Recipes
This recipe for shrimp Florentine can be made ahead of time. Shrimp Florentine 3 pounds fresh spinach (sautéed in batches in butter, and cooled)1 cup water1 diced onion2 minced garlic cloves1 chopped celery stalk1 bay leaf6 peppercorns1 1/2 pounds shrimp (shell on)1...
by Dana Point Fish Company | Aug 3, 2015 | Crab, Crab Recipes, Recipes, Seafood, Shellfish and Seafood Recipes, Shrimp and Prawn Recipes, Shrimp and Prawns
Shrimp, Crab, and Potato Fritters with Crab Chive Beurre Blanc 1/2 cup fresh shrimp (peeled & deveined)1/2 cup crabmeat (cooked and picked)1/4 cup fresh bread crumbs1 eggSalt (black pepper, Old Bay, cayenne pepper)Russet potatoes (peeled and julienned, see...
by John Shelton | Jul 24, 2015 | Recipes, Seafood, Shellfish and Seafood Recipes, Shrimp and Prawn Recipes, Shrimp and Prawns
Shrimp Ravioli with Semolina Pasta Shrimp Ravioli Filling5 large shrimp (peeled and deveined)1 piece of white bread (crusts removed)1 large eggSalt and black pepperPaprika to tasteSemolina Pasta1 1/2 cups semolina flour1/2 teaspoon salt2 eggs2 tablespoons water2...
by Dana Point Fish Company | Jul 16, 2015 | Recipes, Shrimp and Prawn Recipes
Cajun Shrimp Jambalaya 1 tablespoon butter1 tablespoon butter1/4 cup ham (cubed)1/4 cup diced green pepper1 bay leaf1 sprig fresh thyme1 sprig fresh parsley (chopped)1 onion (sliced)2 garlic cloves (crushed)Salt and pepper (to taste)1 pound shrimp (peeled)2...
by Dana Point Fish Company | Jul 10, 2015 | Recipes, Shrimp and Prawn Recipes
Shrimp Creole 3 tablespoons butter1 large onion (chopped small)2 cloves garlic (minced)2 tablespoons minced green bell pepper1 tablespoon flour1 can tomato sauce (8 ounces)Water ((about 1 1/2 to 2 tomato sauce sized cans))Small sprig fresh thyme2 tablespoons...
