by Dana Point Fish Company | Aug 13, 2016 | Blog, Saltwater Finfish, Sharks, Skates, Rays, Sturgeons
A research team, led by Emeritus Professor Kazuhiro Nakaya of Japan’s Hokkaido University, analyzed world-first footage captured by public broadcaster NHK in which two goblin sharks separately captured prey on a total of five occasions. The research has...
by Dana Point Fish Company | Jul 29, 2016 | Blog, Scorpionfish
A new species of scorpionfish was discovered by Dr. Carole C. Baldwin of the Smithsonian Institute and lead scientist for the Smithsonian’s Deep Reef Observation Project (DROP), Ms. Diane Pitassy (also of the Washington Smithsonian), and Dr. Ross Robertson of...
by Dana Point Fish Company | Jun 30, 2016 | Fish Recipes, Salmon, Trout
Crispy Rainbow Trout 1/4 cup milk1 teaspoon saltPepper1/2 cup flour1/2 cup yellow cornmeal1/2 teaspoon paprika6 dressed trout (plate sized)Oil for pan frying professional viagra online djpaulkom.tv Gross, M.D, M.P.H., President and CEO of Inomed Inc., and Africa...
by Dana Point Fish Company | Jun 27, 2016 | Cooking Methods, Prepping and Fabrication, Snappers
Snapper fish is sweet and mild with large flakes. The sushi name for snapper is ‘tai’. Here are three great varieties of snapper to try. American Red Snapper Lutjanus campechanus. Other names: Huachinango, Mule, Northern Red Snapper, Pargo, Rat, Sow, Tai....
by John Shelton | May 24, 2016 | DPFishCo, Rockfish, Saltwater Finfish, Species ID
Brown rockfish – Sebastes auriculatus. Other common names for this fish: chocolate bass, brown bass, bolina, and brown bomber. Identifying Characteristics and Biology The brown rockfish have deep bodies with different mottled shades of brown covering them. The...
by Dana Point Fish Company | Mar 19, 2016 | Grunion, Saltwater Fishing
Here is the 2016 Grunion Run Schedule, for Open Season Only Grunion open season run from the California Department of Fish and Wildlife. Notes below. The grunion run is closed for observation only during the months of April and May. The times above for each...
