by Dana Point Fish Company | Jun 18, 2015 | Recipes, Sauces & Condiments
Brown Fish Stock 3 tablespoons butter3 pounds fish bones and fish heads from lean fish1 carrot (sliced)1 onion (sliced)1 large handful parsley3 bay leaves3 cloves6 black peppercorns2 garlic cloves (halved)1 cup sherry (not cooking sherry)1 gallon water Melt the...
by Dana Point Fish Company | Jun 18, 2015 | Recipes
White Fish Stock 3 pounds fish bones and heads of lean fish1 carrots (sliced)1 onion (sliced)1 large handful parsley3 bay leaves3 cloves6 black peppercorns2 garlic cloves (halved)1 cup sliced mushrooms1 gallon cold water1 cup white wine Place the fish heads and...
by Dana Point Fish Company | Jun 17, 2015 | Lobster, Lobster, Recipes, Saltwater Shellfish, Shellfish and Seafood Recipes
This classic recipe of Lobster Thermidor is a dish all about presentation. Once the filling of mushrooms, cream, and fresh lobster is spooned back into the lobster shells, the tails are topped with a crumb topping, and it is baked until browned and bubbly. Lobster...
by Dana Point Fish Company | Jun 9, 2015 | DPFishCo, Fish and Seafood, Species ID
Has velella velella invaded your favorite fishing grounds or beach? You may not see them at all some years, and all of a sudden you’ll see hundreds of them in the water. Velella jellyfish are small, unusual shaped jellyfish that live on the ocean’s...
by Dana Point Fish Company | May 26, 2015 | Scallop Recipes, Shellfish and Seafood Recipes
Opening and Cleaning Scallops Hold the scallop in the palm of your hand, using a hand towel underneath to protect your hands, with the edge facing out. Run the blade of a flexible knife around to part the shells. Run the blade inside the top shell to cut the muscle...
by Dana Point Fish Company | May 18, 2015 | Fish Recipes, Miscellaneous Finfish, Recipes, Saltwater Finfish, Tuna, Tunas, Jacks
Bottarga is the salted and cured fish roe of either the grey mullet or bluefin tuna. The roe is removed, and then dried or cured in sea salt. Sometimes it is preserved by coating it in beeswax which is removed prior to eating. Bottarga or botarga is also called...
by Dana Point Fish Company | May 16, 2015 | Blog, Fish and Seafood, Saltwater Finfish
It was recently discovered that the opah, also called the ‘moonfish,’ is the first known warm blooded fish. From Live Science, who reported on the recent publishing in Science journal: Researchers first suspected that something might be strange about the...
by Dana Point Fish Company | Apr 12, 2015 | Recipes
Use a court bouillon to poach your next catch using one of these recipes below. They are adapted from How to Cook Fish, a book published in 1908 by Myrtle Reed under the pen name of Olive Green. For tips on making court bouillon, see the article Court Bouillon...
by Dana Point Fish Company | Apr 4, 2015 | Cephalopods, DPFishCo, Fish and Seafood, Recipes, Saltwater Finfish, Saltwater Shellfish, Seafood, Shellfish, Squid
Although Humboldt squid are large and seem complicated to prep, they are surprisingly easy once you know what to do. Now this medical condition can be cured with viable treating alternatives such as vacuum devices, ICP, hormone replacement therapy, ED buy cheap viagra...
by Dana Point Fish Company | Apr 1, 2015 | Boating, DPFishCo, Fish and Seafood, Fishing, Hook Up
A kelp paddy is a free floating mat consisting of loose kelp blades, stipes, fronds, air bladders, and dislodged holdfasts. Kelp paddies are formed when pieces of kelp along the rocky coastlines or shallow reefs are broken off or dislodged at the holdfasts. Wind and...
by Dana Point Fish Company | Mar 26, 2015 | Cooking Methods, DPFishCo, Fish and Seafood, Freshwater Finfish, Recipes, Saltwater Finfish
Classic manual from the 1950s – on buying fresh and frozen fish. It is noteworthy that this mechanism of action by the drug is shown only when a male is not able to achieve or maintain sturdy erections for a suitable sexual encounter. levitra samples Some...
by Dana Point Fish Company | Mar 3, 2015 | Fish and Seafood, Oyster Recipes, Oysters, Recipes, Saltwater Shellfish, Seafood, Shellfish and Seafood Recipes
Pan Roasted Oysters 1 pint oysters2 tablespoons butter1/2 teaspoon salt1/8 teaspoon pepperBaguette slices (toasted and buttered) Most get levitra people resort to medications to handle their symptoms and significantly improve quality of life. So, get a diet rich in...
by Dana Point Fish Company | Mar 1, 2015 | DPFishCo, Fish and Seafood, Fishing, Fishing Info, Hook Up, Resources, Rockfish, Saltwater Finfish, Saltwater Fishing
Below are some basic opening / closing dates and information for southern California areas – Point Conception to the Mexican border. Unfortunately the fishing regulations have become so complicated and confusing you will need to take some serious time...
by Dana Point Fish Company | Feb 27, 2015 | Cooking Methods, Crab, Fish and Seafood, Lobster, Oysters, Recipes, Saltwater Finfish, Saltwater Shellfish, Seafood, Shellfish, Shrimp and Prawns
This classic cookbook “Fish Cookery for One Hundred” is the United States Department of the Interior and Fish and Wildlife Service’s first Test Kitchen Series cookbook. It features lots of recipes and information for fresh, frozen, and...
by Dana Point Fish Company | Feb 26, 2015 | DPFishCo, Fish and Seafood, Plate Up, Recipes, Seafood, Shellfish
Great little cookbook filled with fresh fish and shellfish recipes for breakfast and brunch – especially for the early morning crowd. Marital arts are a sport which is one of the best sildenafil generic from canada herbal remedies to prevent early aging...
by Dana Point Fish Company | Feb 23, 2015 | DPFishCo, Gastropods, Saltwater Shellfish, Seafood, Shellfish, Species ID
Whelk Anatomy. The plant online viagra india next page Tribulus terrestris is known for its medicinal properties. This herbal pill is developed using proven and tested powerful herbs in perfect blend to increase energy levels, power, vigor and vitality to last longer...
